Events and Culture

Museu ning Ángeles captures Angeles' colorful past and present. Located in a building is recognized as an Important Cultural Property by the National Museum of the Philippines, one of its notable features is a section showcasing the works of Angeles native and fashion designer, Patis Pamintuan-Tesoro. It also has a Culinarium dedicated to showcasing Pampanga cuisine.

Puning Hot Spring and Restaurant offers a relaxing outdoor spa experience with natural hot spring pools, resort-style dining, and lodging options. It also offers thrilling 4x4 rides near the Mt. Pinatubo surrounds.

Koyang Mario serves traditional Kapampangan family recipes owned by the Lapid family. Their signature dish is their lechon pugon, or roast pig cooked in a brick oven instead of an open pit. Because of its proximity to the wet market, it also enjoys easy access to fresh seafood.

The Holy Rosary Parish Church, also known as Santo Rosario Church or "Pisambang Maragul" ("Big Church") has been recognized by the National Commission for Culture and the Arts as a national historical site. Built in different stages from 1877 to 1909, its facade features twin bell towers and a gothic renaissance revival architecture. The church has been a mute witness to different grisly and important historical events throughout time, but now serves as the city's main religious center.

Chill out and watch live bands over good burgers, tacos, and more at Bar Hensonville. This casual, low-key bar also hosts seasonal pop-up events like Sunday Markets and tattoo sessions.

Chill out and watch live bands over good burgers, tacos, and more at Bar Hensonville. This casual, low-key bar also hosts seasonal pop-up events like Sunday Markets and tattoo sessions.

Dubbed as the "Little Vigan" of Gapan, Tagpuan sa Lumang Gapan is a street lined with ancestral houses, cobblestone paths, and fixtures resembling Ilocos Sur's Vigan municipality. At night, the streets light up with ornamental lights and a night market.

Hapag Vicenticos serves Filipino dishes in a homey, traditional stone-and-wood house converted into a restaurant. Its bestsellers include seafood, meat, and poultry cooked in traditional Filipino styles and karioka (fried sticky rice flour balls) which can serve as your dessert or standalone snack.

Hapag Vicenticos serves Filipino dishes in a homey, traditional stone-and-wood house converted into a restaurant. Its bestsellers include seafood, meat, and poultry cooked in traditional Filipino styles and karioka (fried sticky rice flour balls) which can serve as your dessert or standalone snack.

Visit the oldest church in Mandanao. First completed in 1884, the San Salavador del Mundo Church is a national historical site recognized as such by the National Historical Commission (NHC) in 2012.